Check out the tasty menu for the upcoming dinner event at Zest! Exciting Food Creations:
Hurry & Make Your Reservations NOW for the
Zest! Fabulous Food & Wine From Spain Dinner!
Call and make your reservations to make sure you and your friends get seats for our 'Zest! At Night' Fabulous Food & Wine From Spain Dinner on SATURDAY, JULY 26 at 7:00 p.m. Take a look below at the details and AMAZING menu for the five-course dinner that will be paired wines from Spain. Chef Valerie and her staff will prepare the delectable dinner, and the wine will be presented by wine expert Bill Kennedy. Those of you who have joined us for our previous Zest! At Night events know how much fun you’re in for! For even more fun, if the weather permits, we’ll be eating outside under the stars in our outdoor seating area. Call NOW at 317-466-1853 and make your reservations.
Spanish Wine Supper Menu
1st Course
Catalan Tomato Bread with Cabrales : Crusty Bread rubbed with Fruity Spanish Olive Oil, Fresh Garlic & Juicy Tomatoes, served with Cabrales Blue Cheese
Paired with Ostatu Rioja Blanco 2007 (Rioja)
2nd Course
Tapas Trio: Date Rumaki with Green Olive Relish (Goat Cheese & Almond-Stuffed Dates wrapped in Proscuitto), Red Wine Soaked Chorizo Lollie Pops,
Manchego & Quince on Serrano Chips
Paired with Garciarevalo Tres Olmos Verdejo 2006 (Castilla y Leon)
3rd Course
Gazpacho with Garlicky Hot Pepper Shrimp
Paired with Avinyo Cava Rosat NV Sparkling Rose (Penedes, Catalunya)
4th Course
Paella with Salmon, Spinach, Chickpeas, & Pine Nuts
Paired with Vina Sastre Crianza 2003 (Ribera del Duero)
5th Course
Cream Cheese Ice Cream with Hot Banana Sauce & Strawberry Fritters
Paired with Gutierrez Colosia Moscatel (Jerez)
Details: Saturday, July 26, 2008 at 7 p.m.
Price is $70 per person. (Price includes food, wine, tax, and tip.)
At Zest! Exciting Food Creations Cafe
Call and make your reservations NOW!…317-466-1853
Important Note: We typically have a waiting list for our Zest! At Night Events, so we have found it necessary that if you make reservations and find you cannot attend, your reservations must be cancelled by Tuesday, July 22, or we must charge your credit card for the seats you reserved that could have been filled by someone on standby. We want to be fair to all our valued customers, and sincerely appreciate your cooperation in this matter.
Sunday, July 20, 2008
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